Vietnamese fruits are increasingly asserting their position in the international market. Making a strong mark with their high quality, delicious taste and competitive prices. Among them, mango and dragon fruit are two key export products. Making important contributions to Vietnam's agricultural export turnover. Recently, the Korean market - a demanding market with strict quality requirements - has officially opened its doors to Vietnamese mangoes and dragon fruits. Marking an important turning point for the country's fruit industry.

This event opens a golden opportunity for the Vietnamese fruit industry. Promising to bring great benefits to the economy and farmers.

Why are Vietnamese mangoes and dragon fruits popular in Korea?

High quality: Vietnamese mangos and dragon fruits are grown according to VietGAP and GlobalGAP processes, ensuring food safety and hygiene, and do not contain pesticide residues.

Delicious taste: Vietnamese mangoes have a sweet, fragrant taste, especially the Hoa Loc mango varieties and the green-skin statue mango. Vietnamese dragon fruit has a sweet, juicy taste, with an eye-catching characteristic red color.

Competitive price: Vietnamese mango and dragon fruit prices are competitive compared to other fruits on the Korean market, suitable for the income of Korean consumers.

To conquer the Korean market, Vietnamese exporters have had to make constant efforts to meet the strict requirements of this market.

Improve product quality: Apply advanced farming techniques, strictly control quality from production to harvesting, preservation and transportation.

Product diversification: Providing many types of mango and dragon fruit with high quality, meeting the diverse needs of Korean consumers.

Strengthen brand promotion: Participate in international fruit fairs and exhibitions, organize trade promotion programs, and introduce products to Korean consumers.

Opportunities and challenges when Vietnamese mangoes and dragon fruits are exported to Korea:

Opportunity:

The Korean market has high demand for tropical fruits, especially mango and dragon fruit.

The RCEP Agreement creates favorable conditions for the export of Vietnamese fruits to Korea with preferential tax rates.

The demand for safe, high-quality fruit is increasing in Korea.

Challenge:

Fierce competition with other fruit exporting countries such as Thailand, Philippines, and China.

The strict needs of the Korean market in terms of quality, design and product packaging.

Transportation costs are high due to remote geographical distance.

With the efforts of exporters, the support of the Government and the great potential of the Korean market, Vietnamese mango and dragon fruit can continue to affirm their position, reap many successes and open Open export opportunities for other Vietnamese fruits to potential markets